shrimp & gruyere cheesecake

pesto cheesecake

baked brie in puff pastry with apricot glaze

marinated and grilled flank steak served on garlic toast

chilled jumbo spicy shrimp

cedar planked smoked salmon with sour cream and dill

marinated and grilled vegetables served with our fascinating dips

raw bar featuring clams, oysters & crab claws

Maryland crab cakes

fresh tuna cakes with chipotle aioli

crabmeat wontons with sweet & sour sauce

stuffed breast of chicken medallions

tomato bruschetta with mozzarella on Italian bread rounds

winter chutney and goat cheese on whole wheat biscuits

chicken satay with peanut dipping sauce

seared tuna with wasabi on cucumber rounds

barbeque duck with Thai marinade

spinach artichoke dip with pita bread


garlic mashed potatoes

smoked gouda scalloped potatoes

mashed sweet potatoes

rosemary roasted new potatoes

sautéed winter vegetables

Moroccan rice pilaf with raisins and macadamia nuts

sautéed baby carrots with shallots

green beans almondine

variety of artisan breads from local bakery

Other menu selections are available.
We customize sides for different types of cuisines.