Flagstaff Catering - Main Street Catering - Flagstaff, Arizona
Flagstaff Catering – Main Street Catering – Flagstaff, AZ

Entree Menu

Poultry Entree Flagstaff Catering
    POULTRY
  • Pesto stuffed chicken breast with marinara sauce
  • Chicken marsala with mushrooms
  • Chutney glazed cornish hens with hazelnut & dried fruit stuffing
  • Parmesan chicken stuffed with bacon, mushrooms and cheddar
  • Buttermilk fried chicken
  • Marinated chicken fajitas with roasted onions & sweet peppers
  • Chicken stuffed with spinach and boursin cheese
  • Mesquite smoked chicken with Lonestar barbeque sauce
  • Lemongrass marinated & oven roasted duck
  • Grilled chicken with black bean mango salsa

    BEEF & PORK
  • New York sirloin with mushroom brandy sauce
  • Slow cooked prime rib with cabernet au jus
  • Fork tender beef brisket with apricots and plums
  • Filet mignon with caramelized onions & honey mustard
  • Mesquite smoked baby back pork ribs
  • Marinated steak fajitas with roasted onions and sweet peppers
  • Grilled center cut pork chops with cherry relish
  • Mesquite smoked beef brisket
  • Grilled ribeye with Thai glaze
Beef Entree Flagstaff Catering

Seafood Entree Flagstaff Catering
    SEAFOOD
  • Shrimp scampi David
  • Seared scallops with tarragon sauce
  • Grilled shrimp with dill aioli
  • Herb crusted Norwegian salmon with sun dried tomato sauce
  • Baked stuffed salmon with mascarpone and spinach
  • Grilled swordfish with island salsa
  • Marinated shrimp fajitas with roasted onions & sweet peppers
  • Miso marinated seabass with soybean relish
  • Baked salmon with citrus orange relish
  • Maryland crabcakes
  • Seared ahi tuna steaks

    PASTA and VEGETARIAN
  • Pasta with smoked chicken, ricotta cheese and pecans
  • Bowtie pasta with asparagus and hazelnuts
  • Pasta alfredo with nutmeg
  • Spanikopita with spinach and feta
  • Pasta vegetarian with crisp cooked vegetables
  • Vegetarian lasagna with alfredo or marinara sauce
  • Marinated and grilled portabella mushrooms
  • Acorn squash with mushroom cranberry stuffing
  • Eggplant parmesan with marinara sauce
Vegetarian Pasta Entree Flagstaff Catering